share the news...Share on FacebookTweet about this on TwitterShare on LinkedInShare on Google+

Chef Franck Colombié

My story

“I fulfilled my childhood dream at around 10 years of age, when I made my decision to become a pastry chef when I grew up. At 15 and a half, I started my apprenticeship with Mr. Nil in The Coteau in Roanne, a small family run bakery, which produced everything and gave me a taste of things to come.

With my diploma in my pocket, I started my second job in a well known patisserie Mr. JP Pignol MOF in Lyon. Then I made my way to New York for two years of great memories.

It was with my return to France with a great experience at Mr. Marc Meneau 3 stars Michelin restaurant in St Père Sous Vézelay which allowed me to discover the restaurant desserts at a high level.

I then took another gastronomic step to Paris with Mr. Eric Briffard. After this chapter of restaurants, I returned to pastry in boutique with Mr. Eric Kayser as internal consultant and as well as the opening of his overseas shops. But the longing to travel again, I found myself in South Korea where I stayed for 4 years (2 years as professor at the Cordon Bleu School and the opening of a patisserie in Seoul).

It was a chance meeting and the possibility of working with a great name in French pastry, Mr. Pierre Hermé. I worked for one year and discovered many things including the prefectionning of taste and the finishing. Today I continue to practice my passion in the great Pastry School Bellouet Conseil with Jean-Michel Perruchon.”

My Philosophy

“After all the years of work, my vision of pastry remains always the same, the base of taste, finesse, and the finishing: the three most important things in our work.”

Course Fee : USD 1,000 (Make Your Booking NOW !)
Date              : 11 – 14 September 2017
Day                : Monday to Thursday
Time             :  9am to 5pm daily
Contact        : 012-3086362
Course         : Festival Macarons, Desserts for Restaurant, Special Bread & Viennoiseries, Christmas Log Cake


Kindly complete the form below. Master Class Registration Form will be sent to your email. Thank you.

Your Name (required)

IC Number (required)

Secondary School (required)

Your Mobile (required)

Your Email (required)